A report by the Austrian journalist, Daniela Dejnega, on her visit, some time ago, in the Colline Teramane.

Impressed by the morphological characteristics of the territory: the imposing massif of the Gran Sasso, the highest part of the Apennines of Abruzzo, at over 2,900 meters above sea level a few kilometers from the Adriatic Sea. Territory that also explains the characteristics of Abruzzo wines.

She tells about Montepulciano d’Abruzzo, the wine symbol of the Region and she tells of the important development work, which for more than 15 years, the Consortium producers are doing.

Daniela Dejnega also focuses on other native white grapes and on the pleasant discovery of the fresh rosé, Cerasuolo d’Abruzzo.

Abruzzen – von Null auf 2.900